Медовая Ферма

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Полезная информация о меде

Does honey become poisonous if it is heated - for example, added to tea? No, it's a myth. Despite the widespread belief that the combination of boiling water and honey can not only reduce the benefits of the latter, but also provoke negative changes in the human body, this has no solid scientific confirmation. So while it may be less beneficial, it is by no means toxic. Moreover, pasteurized honey is subjected to heat treatment when poured into jars to destroy bacteria in it.

Healing properties of honey

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Sainfoin honey is a particularly valuable variety containing a large amount of vitamins, minerals, biologically active substances, carotene, ascorbic acid. It has a not too sweet taste and a pleasant smell. Chestnut honey is similar in its characteristics to heather honey. It also crystallizes poorly, has a slight bitterness. Among the advantages of the variety are excellent antimicrobial properties. It should be regularly taken as food for diseases of the kidneys, gastrointestinal tract, as well as with a decrease in immunity.