Медовая Ферма

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Полезная информация о меде

Sainfoin honey is a particularly valuable variety containing a large amount of vitamins, minerals, biologically active substances, carotene, ascorbic acid. It has a not too sweet taste and a pleasant smell. Chestnut honey is similar in its characteristics to heather honey. It also crystallizes poorly, has a slight bitterness. Among the advantages of the variety are excellent antimicrobial properties. It should be regularly taken as food for diseases of the kidneys, gastrointestinal tract, as well as with a decrease in immunity.

Healing properties of honey

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The use of honey as an effective medicine is based on many of its properties, in particular, antibacterial, bactericidal, anti-inflammatory and anti-allergic effects. The therapeutic effect of honey is promoted by the composition of sugars, minerals, trace elements, vitamins, enzymes, and biologically active substances. Honey is used as a tonic, tonic, rejuvenating agent. It is used to heal wounds and burns, in diseases of the cardiovascular system, kidneys, liver, biliary tract, and gastrointestinal tract.